RECIPES
Pineapple Fluff Dessert

ADVERTISEMENT
Pineapple Fluff Dessert
Ingredients:
- 1 can (20 oz) crushed pineapple, drained ๐
- 1 package (3.4 oz) instant vanilla pudding mix ๐ฎ
- 1 cup whipped topping (Cool Whip) ๐ฆ
- 1/2 cup mini marshmallows โ๏ธ
- 1/2 cup shredded coconut (optional) ๐ฅฅ
- 1/2 cup chopped pecans or walnuts (optional) ๐ฐ
- 1/2 cup sweetened condensed milk (for extra creaminess) ๐ฅ
- Maraschino cherries for garnish ๐
Instructions:
- Mix the pudding & pineapple: In a large bowl, stir together the instant pudding mix and drained crushed pineapple until well combined. Let sit for 5 minutes to thicken.
- Fold in the whipped topping: Gently fold in the whipped topping until smooth and fluffy.
- Add mix-ins: Stir in mini marshmallows, coconut, and nuts (if using). For a creamier texture, add sweetened condensed milk and mix well.
- Chill: Cover and refrigerate for at least 1 hour to allow flavors to blend.
- Serve & Garnish: Spoon into serving bowls, top with a maraschino cherry, and enjoy!
๐ก Tip: For a tropical twist, add diced mango or mandarin oranges! ๐