“Upside-Down Apple Cake Recipe: Simple, Sweet, and Irresistibly Moist”

“Upside-Down Apple Cake Recipe: Simple, Sweet, and Irresistibly Moist”

Ingredients:

For the Apple Layer:

• 3-4 large apples (such as Granny Smith or Honeycrisp), peeled, cored, and thinly sliced
• 2 tablespoons sugar
• 1 teaspoon ground cinnamon

For the Cake:

• 1 3/4 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsalted butter, softened
• 1/2 cup milk
• 2 large eggs
• 2 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Instructions:

Preparing the Apples:

1. Preheat Oven: Heat your oven to 350°F (175°C). Line a rectangular baking dish or a deep cake pan with parchment paper.
2. Season Apples: Toss the sliced apples with sugar and cinnamon in a bowl. Arrange the apple slices evenly at the bottom of the prepared pan.

Making the Cake Batter:

3. Cream Butter and Sugar: In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
4. Add Wet Ingredients: Beat in the eggs one at a time, then stir in the vanilla extract and milk.
5. Combine Dry Ingredients: In another bowl, sift together the flour, baking powder, and salt.
6. Mix Dry with Wet: Gradually add the dry ingredients to the wet mixture, stirring until just combined.

Baking the Cake:

7. Pour the Batter: Carefully pour the cake batter over the arranged apples in the pan, smoothing out the top with a spatula.
8. Bake: Place the pan in the oven and bake for 40-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Serving:

9. Cool and Serve: Allow the cake to cool in the pan for about 10 minutes, then invert it onto a serving plate to showcase the apple topping. Slice and serve warm or at room temperature.

Tips:

• Apple Varieties: Mixing different types of apples can give a nice balance of sweetness and tartness.
• Serving Suggestions: This cake is perfect on its own or can be served with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special touch.

This apple cake recipe captures the essence of home-baked goodness and is sure to be a hit with its moist texture and rich apple flavor. Enjoy your baking and the delightful taste of your homemade dessert!