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RECIPES

Cheesy Pepperoni Pizza Rolls

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Cheesy Pepperoni Pizza Rolls

 

Introduction

Pizza is one of the most beloved comfort foods in the world, and these cheesy pepperoni pizza rolls take the flavors of a classic pizza and turn them into a fun, shareable dish. With layers of gooey mozzarella, zesty pepperoni, and soft dough baked to golden perfection, these rolls are perfect for parties, game nights, or family dinners. They capture all the deliciousness of pizza in a handheld form that is easy to enjoy and guaranteed to please both kids and adults alike.

Ingredients

  • 1 pound pizza dough (homemade or store-bought)

  • 1 cup pizza sauce (plus extra for dipping)

  • 1 ½ cups shredded mozzarella cheese

  • ½ cup sliced pepperoni

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  • 2 tablespoons grated Parmesan cheese

  • 1 tablespoon olive oil

  • ½ teaspoon garlic powder

  • 1 teaspoon dried oregano or Italian seasoning

  • 2 tablespoons fresh parsley (chopped, for garnish)

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Instructions

  1. Prepare the oven: Preheat your oven to 400°F (200°C). Grease or line a baking dish with parchment paper.

  2. Roll out the dough: On a lightly floured surface, roll the pizza dough into a large rectangle about ¼ inch thick.

  3. Add toppings: Spread an even layer of pizza sauce over the dough, leaving a small border around the edges. Sprinkle generously with mozzarella cheese, then layer with pepperoni slices.

  4. Roll and cut: Starting from the long side, carefully roll the dough into a tight log. Slice into even rolls, about 1½ inches thick. Place them cut-side up in the prepared baking dish.

  5. Season and bake: Brush the tops lightly with olive oil and sprinkle with Parmesan, garlic powder, and oregano. Bake for 18–22 minutes, or until golden brown and bubbling with melted cheese.

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  6. Cool and garnish: Let the rolls rest for 5 minutes after baking. Sprinkle with chopped parsley before serving.

Presentation

Serve the cheesy pepperoni pizza rolls hot, arranged on a wooden board or platter. Accompany them with a bowl of warm pizza sauce or marinara for dipping. The gooey melted cheese stretching with every bite, combined with the crispy pepperoni edges, makes these rolls visually irresistible. Garnish with extra Parmesan or chili flakes if you want to add a touch of flair.

Conclusion

Cheesy pepperoni pizza rolls are a fun twist on traditional pizza that combines all the familiar flavors in a creative, bite-sized package. Perfect as appetizers, snacks, or even a quick dinner, these rolls are versatile and crowd-pleasing. With their gooey cheese, savory pepperoni, and soft, golden dough, they are guaranteed to become a family favorite recipe that you’ll want to make again and again.

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