Cherry Cobbler Delight

Cherry Cobbler Delight

Introduction:

Indulge in the sweet and tangy flavor of our Cherry Cobbler Delight, a dessert that perfectly captures the essence of homestyle comfort food. With its rich, gooey cherry filling and soft, golden crust, this cobbler is a guaranteed crowd-pleaser, ideal for family gatherings or a cozy night in.

Ingredients:

• 4 cups fresh or frozen cherries, pitted
• 1 cup granulated sugar
• 1/4 cup cornstarch
• 1 teaspoon vanilla extract
• Juice of half a lemon
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 cup unsalted butter, softened
• 1/2 cup milk
• 1/4 teaspoon salt
• Additional sugar for sprinkling

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a saucepan, combine cherries, sugar, cornstarch, vanilla extract, and lemon juice. Cook over medium heat until the mixture is thickened and bubbly. Pour into a 9×13 inch baking dish.
3. In a bowl, mix flour, baking powder, and salt. Blend in the softened butter until the mixture resembles coarse crumbs. Gradually add milk, stirring until just combined.
4. Drop spoonfuls of the batter over the cherry mixture, spreading lightly to cover.
5. Sprinkle the top with a generous amount of sugar.
6. Bake for 25-30 minutes or until the topping is golden brown and the cherry filling is bubbling.
7. Remove from the oven and let cool slightly before serving.

Conclusion: This Cherry Cobbler Delight offers the perfect balance of sweet and tart flavors, complemented by a soft, cake-like topping that makes each bite irresistible. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat that will keep everyone coming back for more. Whether it’s for a festive occasion or a simple family meal, this cobbler stands out as a comforting, easy-to-make dessert that everyone will love.