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RECIPES

Cream Cheese Swirl Muffins

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Cream Cheese Swirl Muffins

 

Ingredients:

For the Muffins:

  • 1 3/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup pumpkin puree or mashed bananas (optional for added flavor)

For the Cream Cheese Filling:

  • 8 oz (225g) cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg yolk
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat the Oven:
    • Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners.
  2. Make the Muffin Batter:
    • In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
    • In a separate bowl, whisk together the eggs, vegetable oil, milk, and vanilla extract. If using pumpkin puree or mashed bananas, mix them in now.
    • Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
  3. Make the Cream Cheese Filling:
    • In a medium bowl, beat the softened cream cheese until smooth.
    • Add the sugar, egg yolk, and vanilla extract, and continue to beat until well combined and creamy.
  4. Assemble the Muffins:
    • Fill each muffin cup with about 2/3 full of muffin batter.
    • Drop a spoonful of the cream cheese mixture on top of each muffin.
    • Use a toothpick or a knife to swirl the cream cheese mixture into the muffin batter.
  5. Bake:
    • Bake for 18-22 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
    • Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
  6. Serve:
    • These muffins are delicious when served warm, but they’re also great at room temperature. Enjoy them with a cup of coffee or tea.

These cream cheese swirl muffins are moist and flavorful, with a delightful cream cheese surprise in every bite. Perfect for breakfast, brunch, or a sweet snack!

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