Creamy Mocha Chip Frappe with Whipped Cream and Chocolate Drizzle

Creamy Mocha Chip Frappe with Whipped Cream and Chocolate Drizzle

Introduction

A mocha chip frappe is the perfect blend of coffee, chocolate, and cream—smooth, refreshing, and indulgent. It’s a drink that feels like a dessert in a cup, offering the rich aroma of coffee balanced with the sweetness of chocolate. Topped with airy whipped cream, chocolate drizzle, and chocolate chips, this drink is a treat for both the eyes and the taste buds. Whether enjoyed on a hot summer day or as a luxurious pick-me-up, this frappe will satisfy your cravings and energize your mood.

Ingredients

For the Frappe Base:

• 1 cup (240ml) strong brewed coffee, cooled

• 1 cup (240ml) whole milk (or any milk of choice)

• 3 tbsp cocoa powder

• 4 tbsp granulated sugar (adjust to taste)

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• 1 cup ice cubes

• ¼ cup (45g) chocolate chips

• 2 tbsp chocolate syrup

For the Topping:

• Whipped cream (store-bought or homemade)

• Chocolate syrup for drizzling

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• Extra chocolate chips for garnish

Method

1. Prepare the Coffee Base

• Brew a strong cup of coffee and allow it to cool completely. You can also use cold brew coffee for a smoother flavor.

2. Blend the Frappe

• In a blender, combine cooled coffee, milk, cocoa powder, sugar, ice cubes, chocolate chips, and chocolate syrup.

• Blend on high until smooth and creamy. Adjust sweetness by adding more sugar if needed.

3. Assemble the Drink

• Pour the blended frappe into a tall glass or clear cup to showcase the layers.

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• Generously top with whipped cream, swirling it high for a decorative effect.

4. Add the Finishing Touches

• Drizzle chocolate syrup over the whipped cream.

• Sprinkle chocolate chips on top for extra crunch and indulgence.

Serving Suggestions

Serve immediately with a wide straw or a long spoon to enjoy both the creamy frappe and the crunchy chocolate bits. This drink pairs beautifully with cookies, brownies, or a slice of cake for a café-style experience at home.

Conclusion

This creamy mocha chip frappe is a decadent combination of coffee and chocolate, perfect for satisfying your sweet tooth while giving you a gentle caffeine boost. The velvety texture, rich flavor, and irresistible toppings make it a drink worth savoring. Once you try it, you’ll find yourself making it again and again—whether as a morning treat, an afternoon refreshment, or a dessert drink after dinner.