Crispy Baked Chicken Wings Recipe

Crispy Baked Chicken Wings Recipe

Introduction
Chicken wings are a classic favorite for parties, family dinners, or even casual snacking. Baked to perfection, these wings are crispy on the outside, juicy on the inside, and bursting with flavor. The best part? They’re healthier than fried wings and super easy to prepare! Let’s dive into this delicious recipe that will have everyone reaching for seconds.

Ingredients

• 1.5 kg (3 lbs) chicken wings, separated into drumettes and flats
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon cayenne pepper (optional for spice)
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 tablespoons lemon juice

Instructions

1. Preparation: Preheat your oven to 200°C (400°F). Line a baking tray with parchment paper or lightly grease it with oil.
2. Season the Wings: Pat the chicken wings dry with a paper towel to ensure they crisp up nicely. Place them in a large mixing bowl.
3. Make the Marinade: In a small bowl, mix olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, cayenne pepper, soy sauce, honey, and lemon juice. Stir until well combined.
4. Coat the Wings: Pour the marinade over the chicken wings and toss until they’re evenly coated. Allow them to marinate for at least 30 minutes (or overnight in the refrigerator for more flavor).
5. Bake the Wings: Arrange the wings in a single layer on the prepared baking tray. Bake in the preheated oven for 25 minutes. Flip the wings over and bake for an additional 20-25 minutes, or until golden brown and crispy.
6. Optional Glaze: If you like your wings extra saucy, brush them with additional honey or your favorite wing sauce in the last 5 minutes of baking.
7. Serve: Remove the wings from the oven and let them rest for 5 minutes before serving. Pair them with a side of ranch or blue cheese dressing for dipping.

Conclusion
These crispy baked chicken wings are the ultimate crowd-pleaser! They’re easy to make, healthier than fried alternatives, and packed with irresistible flavor. Whether served at game night, a family gathering, or as a quick snack, they’re guaranteed to be a hit. Customize the seasoning and sauce to suit your taste, and enjoy every bite of these golden, crispy delights!