Crispy Potato and Cheese Patties

Crispy Potato and Cheese Patties

Introduction:

Sometimes, the simplest ingredients make the most delightful dishes. These crispy potato and cheese patties are a perfect example of that. With a golden, crunchy exterior and a soft, cheesy interior, they’re ideal as a snack, appetizer, or side dish. Paired with a creamy dipping sauce, they’re guaranteed to be a hit at any table.

Ingredients:

For the Patties:

• 3 medium potatoes, boiled and mashed
• 1 cup shredded mozzarella or cheddar cheese
• 1/4 cup breadcrumbs
• 1 egg
• 2 tbsp chopped parsley
• 1/2 tsp garlic powder
• 1/2 tsp paprika
• 1/2 tsp black pepper
• 1/2 tsp salt
• 1/4 cup flour (for coating)
• 3 tbsp vegetable oil (for frying)

For the Dipping Sauce:

• 1/2 cup sour cream or Greek yogurt
• 1 tbsp chopped chives
• 1/2 tsp paprika
• 1/4 tsp garlic powder
• Salt and pepper to taste

Instructions:

1. Prepare the Potato Mixture:
   • In a large bowl, combine the mashed potatoes, shredded cheese, breadcrumbs, egg, parsley, garlic powder, paprika, black pepper, and salt.
   • Mix thoroughly until the ingredients form a cohesive dough.
2. Shape the Patties:
   • Take a small portion of the mixture (about 2 tablespoons) and roll it into a ball. Flatten it gently to form a patty.
   • Repeat with the remaining mixture to create evenly sized patties.
3. Coat the Patties:
   • Lightly coat each patty with flour to ensure a crispy exterior when frying.
4. Cook the Patties:
   • Heat the vegetable oil in a non-stick skillet over medium heat.
   • Fry the patties in batches for 3-4 minutes per side or until golden brown and crispy.
   • Transfer to a plate lined with paper towels to drain excess oil.
5. Make the Dipping Sauce:
   • In a small bowl, mix sour cream (or Greek yogurt) with chopped chives, paprika, garlic powder, salt, and pepper.
   • Stir well and refrigerate until ready to serve.
6. Serve:
   • Arrange the patties on a serving plate and serve warm with the prepared dipping sauce on the side.

Conclusion:

These crispy potato and cheese patties are a versatile and delicious addition to any meal. The combination of creamy potatoes and melted cheese, paired with the crunch from frying, creates a texture and flavor that’s hard to resist. Perfect for parties, game nights, or family dinners, these patties will disappear in no time. Don’t forget to pair them with the tangy dipping sauce for an extra burst of flavor!