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EASY COOL WHIP CANDY – OMG
DON’T LOSE THIS!
Introduction:
If you love quick, no-bake treats that taste like they came from a candy shop, this Easy Cool Whip Candy is your new best friend! Made with just three simple ingredients, these melt-in-your-mouth candies are fluffy, flavorful, and super customizable. Whether you’re making them for a party, a holiday tray, or just for a fun snack, this recipe is a guaranteed crowd-pleaser—and it’s almost too easy to believe!
Ingredients:
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1 (8-ounce) container of Cool Whip (thawed)
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1 package (3.4 ounces) of instant pudding mix (any flavor you prefer—vanilla, chocolate, strawberry, etc.)
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1 cup of powdered sugar
Instructions:
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Prepare a baking sheet:
Line a large baking sheet with parchment paper or wax paper. Set aside. -
Mix the ingredients:
In a medium mixing bowl, combine the thawed Cool Whip and pudding mix. Stir until smooth and well combined. -
Add powdered sugar:
Gradually add the powdered sugar into the mixture and stir until it forms a thick, dough-like texture. You may use an electric mixer for a creamier consistency.ADVERTISEMENT
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Scoop the candy:
Using a spoon or small cookie scoop, drop dollops of the mixture onto the prepared baking sheet. You can shape them into balls or small mounds. -
Freeze to set:
Place the tray in the freezer for about 30 minutes to 1 hour, or until the candies are firm. -
Decorate (optional):
Once set, you can dip the candies in melted chocolate, drizzle with colorful candy melts, or top with sprinkles for a festive touch. -
Serve or store:
Keep the candies in an airtight container in the refrigerator or freezer. They taste best cold and will keep for several days.
Conclusion:
These Easy Cool Whip Candies are a no-fuss, no-bake delight that everyone will love. With their creamy texture and endless flavor possibilities, they’re perfect for holidays, parties, or a spontaneous sweet treat. Switch up the pudding flavor and decorations to match any occasion—it’s that simple and fun! 🍭💖
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