Ground Beef & Gravy with Mashed Potatoes – Hearty, Classic, and Comforting

Ground Beef & Gravy with Mashed Potatoes – Hearty, Classic, and Comforting

Introduction
Sometimes the simplest meals are the ones that satisfy us the most. This Ground Beef & Gravy with Mashed Potatoes recipe is the definition of comfort food—a warm bowl of creamy mashed potatoes smothered in savory beef gravy and seasoned ground beef. It’s the kind of meal that brings back memories of home, cozy dinners, and second helpings. Whether you’re looking for a quick weeknight dinner or a hearty dish to serve the family, this deesviral-style classic delivers rich flavor and soul-warming satisfaction in every bite.

Ingredients

• 1 pound ground beef

• 3 cups mashed potatoes (prepared fresh or leftover)

• 2 cups beef gravy (homemade or store-bought)

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• Salt and pepper, to taste

• 1 teaspoon garlic powder (optional)

• 1/2 teaspoon dried thyme (optional)

• 1 tablespoon butter (for extra richness, optional)

• Fresh parsley, chopped (for garnish)

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Instructions

1. Brown the Ground Beef:
   In a large skillet over medium-high heat, add the ground beef. Cook while breaking it up with a wooden spoon until browned and no longer pink, about 6–8 minutes. Drain any excess grease.

2. Season and Simmer:
   Return the skillet to heat. Season the beef with salt, pepper, garlic powder, and thyme (if using). Stir to combine, then pour in the beef gravy. Reduce the heat to low and let it simmer for 5–10 minutes, stirring occasionally. Add a pat of butter for extra richness if desired.

3. Prepare the Mashed Potatoes:
   If using leftover mashed potatoes, warm them in a saucepan or microwave until hot and creamy. If preparing fresh mashed potatoes, boil peeled and cubed potatoes until fork-tender, then mash with butter, milk, salt, and pepper to taste.

4. Assemble and Serve:
   Scoop generous portions of mashed potatoes into bowls or plates. Ladle the hot beef and gravy mixture generously over the top.

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5. Garnish and Enjoy:
   Sprinkle with chopped parsley for a fresh pop of color and added flavor. Serve immediately while hot.

Conclusion
This Ground Beef & Gravy with Mashed Potatoes is a no-fuss meal that brings big comfort with minimal effort. It’s a go-to dish when you need something filling, flavorful, and family-approved. Perfect for busy nights or lazy Sundays, this meal is proof that hearty doesn’t have to mean complicated. Keep this deesviral favorite in your rotation for those moments when only something warm and satisfying will do.