RECIPES
Homemade Garlic Bread
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Homemade Garlic Bread
Ingredients:
- 1 loaf of French bread or Italian bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, finely chopped
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon Italian seasoning (optional)
Instructions:
- Preheat the Oven:
- Preheat your oven to 375°F (190°C).
- Prepare the Garlic Butter:
- In a medium bowl, combine the softened butter, minced garlic, chopped parsley, grated Parmesan cheese, salt, black pepper, and Italian seasoning (if using).
- Mix until well combined and smooth.
- Prepare the Bread:
- Slice the loaf of bread in half horizontally.
- Spread the garlic butter mixture evenly over the cut sides of the bread.
- Bake the Garlic Bread:
- Place the bread halves, buttered side up, on a baking sheet.
- Bake in the preheated oven for 10-12 minutes, or until the bread is toasted and the edges are golden brown.
- Serve:
- Remove the garlic bread from the oven and let it cool slightly.
- Slice into individual pieces and serve warm.
Enjoy your homemade garlic bread! This garlic bread is perfect as a side dish for pasta, soups, or salads.