Kit Kat French Fries

Kit Kat French Fries

Ingredients

12
Wonton wrappers

1/2 c.
melted chocolate

12
mini Kit Kats

Vegetable oil, for frying

Powdered sugar, for sprinkling

Caramel, heated, for topping

Instructions for use
Place the wonton wrappers in a diamond shape on the baking tray. Spread a thin layer of melted chocolate between the wraps and place the Kit Kat on top. Go to the top of Kit Kat and turn the corner. Brush the top with a little water and roll the seal.

In a medium skillet over medium heat, heat enough oil to reach ½” of the pan. Working in batches, add Kit Kats to oil and fry until golden brown, 1 minute per side. Drain the oil and place it on a plate lined with baking paper. Repeat with remaining Layers.
Sprinkle with powdered sugar and serve with hot caramel