Lemon Blueberry Muffins with Glaze

Lemon Blueberry Muffins with Glaze

Introduction:

There’s something truly magical about the combination of lemon and blueberries, especially when baked into muffins. These Lemon Blueberry Muffins are not only bursting with the tartness of fresh blueberries and the zesty flavor of lemon but are also topped with a sweet, lemony glaze that makes them irresistible. Perfect for breakfast, brunch, or a snack, these muffins bring a touch of summer into your kitchen no matter the season.

Recipe Overview: This recipe will guide you through creating moist, fluffy muffins infused with the brightness of lemon and the sweetness of blueberries, complemented by a simple yet delightful lemon glaze.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• Zest of 1 lemon
• 1 cup fresh blueberries
• 1/2 cup unsalted butter, melted
• 1 cup whole milk
• 2 large eggs
• 1 teaspoon vanilla extract
• For the Glaze:
  • 1 cup powdered sugar
  • 2 tablespoons lemon juice

Instructions:

1. Preparation:
   • Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
2. Mix Dry Ingredients:
   • In a large bowl, sift together flour, sugar, baking powder, and salt. Stir in the lemon zest to distribute evenly.
3. Combine Wet Ingredients:
   • In another bowl, whisk together the melted butter, milk, eggs, and vanilla extract.
4. Make the Batter:
   • Add the wet ingredients to the dry ingredients, stirring just until combined. Fold in the blueberries carefully to avoid crushing them.
5. Bake:
   • Divide the batter among the muffin cups, filling each about 3/4 full.
   • Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
6. Prepare the Glaze:
   • While the muffins are baking, whisk together powdered sugar and lemon juice until smooth.
7. Finish the Muffins:
   • Remove the muffins from the oven and let them cool in the pan for 5 minutes, then transfer to a wire rack.
   • Drizzle the lemon glaze over the warm muffins.

Conclusion: These Lemon Blueberry Muffins are the perfect treat to brighten up your day. The tartness of the lemon paired with the sweetness of the blueberries and the crunch of the sugary glaze makes these muffins an excellent choice for any occasion. Whether you’re hosting a brunch, needing a snack, or simply enjoying a quiet morning, these muffins are sure to impress. Enjoy the delightful combination of flavors and the smiles they bring to your table