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“Luscious Raspberry Crumble Squares”
Ingredients:
For the Crust and Crumble Topping:
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup unsalted butter, cold and diced
- 1 large egg, beaten
For the Raspberry Filling:
- 2 cups fresh raspberries
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- Juice of half a lemon
For Garnish (optional):
- Fresh raspberries
- Chopped nuts (such as pecans or almonds)
- Powdered sugar or shredded coconut
Equipment:
- 8×8 inch baking pan
- Mixing bowls
- Parchment paper
Instructions:
- Preheat Oven and Prepare Pan:
- Preheat your oven to 375°F (190°C).
- Line an 8×8 inch baking pan with parchment paper, leaving some overhang for easy removal.
- Make the Crust and Crumble Topping:
- In a large bowl, mix together flour, sugar, salt, and baking powder.
- Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
- Stir in the beaten egg until the dough comes together but is still crumbly.
- Press half of the crumb mixture into the bottom of the prepared pan to form a firm layer.
- Prepare the Raspberry Filling:
- In another bowl, toss the fresh raspberries with sugar, cornstarch, and lemon juice.
- Spread the raspberry mixture evenly over the crust.
- Add the Crumble Topping:
- Sprinkle the remaining crumb mixture over the raspberry filling.
- Bake:
- Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the filling is bubbly.
- Cool and Garnish:
- Let the bars cool completely in the pan on a wire rack.
- Once cooled, lift out the bars using the parchment paper overhang.
- Cut into squares.
- Garnish with additional fresh raspberries, chopped nuts, powdered sugar, or shredded coconut if desired.
- Serve:
- Enjoy these delicious Raspberry Crumble Bars as a delightful dessert or a sweet treat with your afternoon tea.
Title for the Recipe:
“Heavenly Raspberry Crumble Bars”
This title reflects the divine taste and texture of these bars, making them a tempting choice for anyone looking for a fruity, crumbly dessert. Enjoy making and savoring these beautiful bars!
