LOW CARB Sausage and Pepper Salad

INGREDIENTS:

5 links sweet or spicy Italian sausage, sliced ​​and sautéed
1 large green pepper, sliced ​​
1 large red pepper, sliced ​​
1 large yellow bell pepper , sliced ​​
1/2 medium red onion, sliced ​​ Balsamic vinegar
Olive oil
1 small head radicchio, sliced ​​

INSTRUCTIONS:

In a large skillet, fry the sausage with a little olive oil until is cooked and no longer pink.

Mix the sliced ​​peppers, onions and radicchio in a salad bowl. Top with boiled sausage. Drizzle with balsamic vinegar and olive oil to taste