Cheesy Garlic Bread Recipe

Cheesy Garlic Bread Recipe

Ingredients:

• 1 large French bread or Italian loaf
• 1/2 cup unsalted butter, softened
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon dried oregano
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 teaspoon red pepper flakes (optional)
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or aluminum foil.
2. Prepare the Bread: Cut the bread in half lengthwise and place both halves cut side up on the prepared baking sheet.
3. Make the Garlic Butter: In a medium bowl, mix together the softened butter, minced garlic, chopped parsley, dried oregano, olive oil, salt, and pepper until well combined.
4. Spread the Garlic Butter: Spread the garlic butter mixture evenly over the cut sides of the bread halves.
5. Add the Cheese: Sprinkle the shredded mozzarella cheese evenly over both halves of the bread. Then, sprinkle the grated Parmesan cheese on top. If you like a bit of heat, you can also sprinkle red pepper flakes over the cheese.
6. Bake the Bread: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese is melted, bubbly, and golden brown.
7. Garnish and Serve: Remove the cheesy garlic bread from the oven and let it cool slightly. Slice into pieces and serve warm. Enjoy as a side dish or appetizer!

This recipe should yield a delicious cheesy garlic bread similar to the one in the image. Enjoy your cooking!