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RECIPES

Blue Hawaiian Cocktail

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Blue Hawaiian Cocktail

 

Ingredients:

  • 1 ounce light rum
  • 1 ounce blue curaçao
  • 1 ounce coconut cream (such as Coco Lopez)
  • 2 ounces pineapple juice
  • 1 ounce fresh lemon juice
  • Ice cubes
  • Pineapple slice (for garnish)
  • Maraschino cherry (for garnish)

Instructions:

  1. Prepare the Cocktail:
    • In a blender, combine the light rum, blue curaçao, coconut cream, pineapple juice, and fresh lemon juice.
    • Add a handful of ice cubes to the blender.
  2. Blend Until Smooth:
    • Blend the mixture until smooth and frothy.
  3. Serve:
    • Pour the blended cocktail into a large glass or tiki mug.
  4. Garnish:
    • Garnish with a pineapple slice and a maraschino cherry on top.
  5. Enjoy:
    • Serve immediately and enjoy your refreshing Blue Hawaiian cocktail on a sunny day or at a tropical-themed party.

This Blue Hawaiian cocktail is perfect for bringing a taste of the tropics to any occasion. Enjoy the vibrant color and the delicious blend of flavors!

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