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Honey Garlic Glazed Chicken
Savor the sweet and savory blend of this Honey Garlic Glazed Chicken, a recipe that promises to deliver a delicious balance of flavors. Perfect for a family dinner or a cozy meal, this dish combines the richness of honey with the robust taste of garlic, creating a delectable glaze that transforms simple chicken breasts into a gourmet delight.
Introduction:
Cooking a meal that’s both tasty and simple is an art, and this Honey Garlic Glazed Chicken recipe masters that art beautifully. It’s a dish that’s sure to impress, whether you’re dining alone or hosting guests. The ingredients are basic but the outcome is anything but.
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 1 tablespoon olive oil
- 5 cloves garlic, minced
- 1/3 cup honey
- 1/4 cup soy sauce (low sodium preferred)
- 1/4 cup water
- 2 tablespoons apple cider vinegar
- 1 teaspoon crushed red pepper flakes (optional)
- Fresh parsley, chopped for garnish
Instructions:
- Prepare the Chicken:
- Season the chicken breasts with salt and pepper on both sides.
- Heat olive oil in a large skillet over medium heat. Add the chicken and sear until nicely browned on both sides and cooked through, about 6-8 minutes per side. Remove chicken from skillet and set aside.
- Make the Glaze:
- In the same skillet, add minced garlic and sauté until fragrant.
- Whisk in honey, soy sauce, water, and apple cider vinegar. Bring the mixture to a boil, then reduce to a simmer.
- Allow the sauce to thicken slightly, then return the chicken to the skillet. Coat the chicken in the glaze and continue to cook until the sauce has thickened to your desired consistency.
- Finish and Serve:
- Sprinkle with crushed red pepper flakes if using, and allow the dish to simmer for an additional minute.
- Garnish with chopped parsley before serving.
Conclusion:
This Honey Garlic Glazed Chicken not only looks tantalizing but also packs a punch with its layers of flavor. The glaze is sticky, sweet, with just the right amount of kick from the garlic and optional red pepper flakes, making each bite a delightful experience. Serve this chicken with a side of steamed vegetables or over a bed of fluffy rice to enjoy a satisfying meal.
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