Garlic Butter Steak Bites with Roasted Potatoes

These Garlic Butter Steak Bites with Roasted Potatoes from deesviral are tender, juicy, and coated in a rich garlic herb butter. Paired with golden potatoes, this home-style recipe makes a simple and satisfying dinner.

Ingredients

1 1/2 lbs (680 g) sirloin steak, cut into large cubes
1 1/2 lbs (680 g) baby potatoes, halved
3 tablespoons olive oil
4 tablespoons (60 g) unsalted butter, softened
4 garlic cloves, minced
1 teaspoon dried Italian seasoning
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons fresh parsley, chopped

Preparation Steps

1. Preheat the oven to 425°F (220°C). Toss the potatoes with 1 tablespoon olive oil, half the salt, black pepper, and Italian seasoning.
2. Roast the potatoes for 25–30 minutes, turning halfway through, until golden and tender.
3. Pat the steak cubes dry and season with paprika, remaining salt, and black pepper.
4. Heat 2 tablespoons olive oil in a large skillet over high heat. Sear the steak bites for 2–3 minutes per side until browned while keeping the centers juicy.
5. Mix the softened butter with the minced garlic and half of the parsley. Spoon the garlic butter over the hot steak and let it melt.
6. Add the roasted potatoes and gently toss everything in the buttery pan juices. Finish with the remaining fresh parsley.

Closing

Serve these garlic butter steak bites and golden potatoes immediately while everything is hot and juicy. Try this easy dinner at home and follow deesviral for more delicious homemade recipes.