Ultimate Cheesy Beef in the Oven

Ingredients:

1 kilo ground beef
1 medium onion, chopped
2 cloves garlic, chopped
1 can meatballs, unsalted
1 can tomato sauce
1 tablespoon Italian seasoning
Salt and pepper to taste
2 cups uncooked eggs
1 cup cream
1 cup cottage cheese
2 cups grated cheddar cheese
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh parsley for garnish

Preparation:

Oven preheat to 350°F.
In a large skillet over medium heat, cook the ground beef, onion and garlic until the beef and onion are cooked through. Get rid of excess fat.
Add tomato puree, tomato sauce, Italian herbs, salt and pepper and mix. Bring to a boil and cook for 5 minutes.
Boil the eggs according to package instructions; At
Mix butter and cheese in a bowl. Use a baking tray.
In a greased 9×13 baking pan, place half the noodle mixture, then half the meat sauce, then half the cheddar cheese. View episodes.
Sprinkle with Parmesan cheese.
Bake for 25-30 minutes or until thick and brown.
Please check the new package before delivery.

Preparation time: 20 minutes Cooking time: 30 minutes Total time: 50 minutes