Cheesy Garlic Bread Casserole Recipe

Cheesy Garlic Bread Casserole Recipe

Introduction:

The Cheesy Garlic Bread Casserole is an irresistible comfort food that combines the heartiness of bread with the rich flavors of garlic and cheese. Perfect for gatherings, this dish is both a crowd-pleaser and a satisfying treat.

Ingredients:

• 1 loaf of French bread, cut into 1-inch cubes
• 1 cup of heavy cream
• 4 cloves of garlic, minced
• 2 cups of shredded mozzarella cheese
• 1 cup of shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• Salt and pepper to taste
• 1 teaspoon of red pepper flakes (optional)

Preparation:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the heavy cream with minced garlic, salt, pepper, and red pepper flakes.
3. Add the bread cubes to the bowl and toss until they are evenly coated with the cream mixture.
4. Layer half of the bread cubes in a baking dish. Sprinkle with half of the mozzarella, cheddar, and Parmesan cheeses.
5. Add the remaining bread cubes and top with the remaining cheeses.
6. Cover with aluminum foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes, or until the top is golden and bubbly.
7. Garnish with fresh parsley before serving.

Conclusion: This Cheesy Garlic Bread Casserole is a delightful twist on traditional garlic bread. With its creamy, cheesy filling and crispy top, it serves as a perfect side dish or a standalone comfort meal. Enjoy the gooey goodness and the aromatic punch of garlic in each bite!

Give this recipe a try, and enjoy a cozy, cheesy delight that’s sure to warm your heart and satisfy your taste buds!