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Award-winning homemade chocolate dessert!
This simple 5-minute recipe will surprise your taste buds and is worth trying! .
because
Cocoa powder
Instructions:
Mix mascarpone cheese, powdered sugar and ground coffee in a bowl until smooth.
In a separate bowl, whisk the oil until stiff peaks form.
Carefully fold the whipped cream into the mascarpone mixture.
In another bowl, mix cold espresso coffee and Nutella of your choice.
Arrange the dessert in serving glasses: start with the biscuit, then the mascarpone mixture, then the coffee-Nutella mixture.
Repeat the chapters as you wish.
Finish with a dusting of cocoa powder on top.
Place in the refrigerator briefly to set and cool
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