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Spicy Honey Garlic Chicken Wings

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Spicy Honey Garlic Chicken Wings

 

 

Chicken wings are a classic favorite, perfect for gatherings, game nights, or just a delicious snack. These spicy honey garlic chicken wings, as shown in the image, are beautifully glazed and packed with flavor. Here’s how you can make these delectable wings at home.

Ingredients

  • 2 lbs chicken wings
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon baking powder
  • 2 tablespoons olive oil
  • 2 green onions, chopped (for garnish)

For the Honey Garlic Sauce:

  • 1/2 cup honey
  • 4 cloves garlic, minced
  • 1/4 cup soy sauce
  • 2 tablespoons sriracha sauce (or to taste)
  • 1 tablespoon rice vinegar
  • 1 tablespoon cornstarch
  • 2 tablespoons water

Instructions

Preparing the Chicken Wings:

  1. Preheat the Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
  2. Season the Wings: In a large bowl, combine the chicken wings, salt, black pepper, paprika, garlic powder, onion powder, and baking powder. Toss the wings to coat them evenly.
  3. Bake the Wings: Arrange the wings in a single layer on the wire rack. Drizzle with olive oil. Bake in the preheated oven for 45-50 minutes, flipping halfway through, until the wings are crispy and golden brown.

Making the Honey Garlic Sauce:

  1. Prepare the Sauce: In a small saucepan, combine the honey, minced garlic, soy sauce, sriracha sauce, and rice vinegar. Heat over medium heat until the sauce begins to simmer.
  2. Thicken the Sauce: In a small bowl, mix the cornstarch and water to create a slurry. Slowly pour the slurry into the simmering sauce, stirring constantly until the sauce thickens. Remove from heat.

Coating the Wings:

  1. Toss the Wings: Once the wings are done baking, transfer them to a large bowl. Pour the honey garlic sauce over the wings and toss to coat them evenly.
  2. Serve: Arrange the coated wings on a serving platter. Garnish with chopped green onions. Serve hot.

Tips for Perfect Chicken Wings

  • Crispy Wings: Ensure the wings are spaced out on the wire rack to allow for even air circulation, which helps achieve a crispy texture.
  • Adjust Spice Level: Adjust the amount of sriracha sauce in the honey garlic sauce to suit your preferred spice level.
  • Serving Suggestion: Serve the wings with a side of ranch or blue cheese dressing for dipping.

Conclusion

These spicy honey garlic chicken wings are sure to be a hit at any event. The combination of crispy baked wings and a sweet and spicy sauce creates a flavor-packed experience that’s hard to resist. Whether you’re making these for a party or simply enjoying them as a snack, these wings are guaranteed to satisfy your cravings. Enjoy the delicious blend of flavors in every bite!

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